Simple Way to Prepare Ultimate Pinchos of Spanish omelette stuffed with smoked salmon salad
Pinchos of Spanish omelette stuffed with smoked salmon salad. Peel and dice the potatoes and fry in Extra Virgin Olive Oil from Spain. Remove from the heat and blot away the excess oil. Cut the smoked salmon into strips.
Brush the omelette with olive oil and serve. Pinchos of Spanish omelette stuffed with smoked. • Cut the smoked salmon into strips. Wash and julienne the lettuce, gherkin and chives. • Mix salmon, lettuce, capers, pickles, chives and mayonnaise. • Cut the tortilla on three floors obtaining three discs.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pinchos of spanish omelette stuffed with smoked salmon salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Peel and dice the potatoes and fry in Extra Virgin Olive Oil from Spain. Remove from the heat and blot away the excess oil. Cut the smoked salmon into strips.
To begin with this particular recipe, we must first prepare a few components. You can cook pinchos of spanish omelette stuffed with smoked salmon salad using 10 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Pinchos of Spanish omelette stuffed with smoked salmon salad:
- Get of eggs.
- Make ready of potatoes.
- Prepare of gherkin.
- Prepare of capers.
- Prepare of green onion.
- Make ready of mayonnaise.
- Get of Smoked salmon.
- Make ready of Pepper.
- Take of Extra Virgin Olive Oil from Spain.
- Make ready of Salt.
Place the first disc on a plate and fill with part of the salmon mixture, place the next disc and repeat. Quick, healthy & delish, this smoked salmon omelette is a great start to the day. An herb omelette embellished with buttery salmon, capers, chives & lemon. This herb omelette with smoked salmon will rev you up for the day ahead!
Steps to make Pinchos of Spanish omelette stuffed with smoked salmon salad:
Spanish omelette or Spanish tortilla is a traditional dish from Spain and one of the signature dishes in the Spanish cuisine. It is an omelette made with eggs and potatoes, optionally including onion. These quick & simple tapas recipes are packed with Spanish flavors and are perfect for your next tapas Pinchos, or as they´re known in the Basque country, pinxos, are very similar to tapas. They are just smaller in size and you place them over a slice. There's nothing too fancy about this rustic Spanish style omelet, just lots of hearty goodness from crispy fried potatoes and onions.
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