Step-by-Step Guide to Prepare Quick Yummy Moong Daal (split yellow lentils) by Nanacy

Yummy Moong Daal (split yellow lentils) by Nanacy.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, yummy moong daal (split yellow lentils) by nanacy. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few components. You can have yummy moong daal (split yellow lentils) by nanacy using 12 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Yummy Moong Daal (split yellow lentils) by Nanacy:

1. Make ready of split yellow lentils (Moong ki daal).
2. Take of milk for boiling or 11/2 cup.
3. Prepare of salt.
4. Prepare of oil or butter.
5. Prepare of ground cumin seeds.
6. Prepare of tomato paste.
7. Prepare of garlic paste.
8. Make ready of red chilli powder.
9. Take of turmeric powder.
10. Take of coriander powder.
11. Prepare of garnishing.
12. Prepare of green chillies and fried brown sliced onions ( optional).

Instructions to make Yummy Moong Daal (split yellow lentils) by Nanacy:

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