Step-by-Step Guide to Make Perfect Dadar Jagung (corn omelet)

Dadar Jagung (corn omelet).

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, dadar jagung (corn omelet). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Dadar Jagung (corn omelet) is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Dadar Jagung (corn omelet) is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook dadar jagung (corn omelet) using 9 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Dadar Jagung (corn omelet):

1. Get of corn (combed).
2. Take of spring onion.
3. Take of flour.
4. Take of Spices.
5. Take of onion.
6. Get of garlic.
7. Make ready of chilies (optional).
8. Get of fingerroot.
9. Prepare of Salt.

Steps to make Dadar Jagung (corn omelet):

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So that's going to wrap this up with this special food dadar jagung (corn omelet) recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!