Simple Way to Make Favorite Vegetarian Scalloped Potatos

Vegetarian Scalloped Potatos.

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, vegetarian scalloped potatos. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Vegetarian Scalloped Potatos is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Vegetarian Scalloped Potatos is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook vegetarian scalloped potatos using 7 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Scalloped Potatos:

1. Take of Potatos.
2. Prepare of Jalapeño Pepper.
3. Take of Daiya Brand Cheddar Style Shreads (Non-Dairy Lactose free).
4. Prepare of Greek Blend seasoning.
5. Get of Broth.
6. Prepare of SmartBalance Butter (Extra Virgin Olive Oil Blend).
7. Make ready of Himalayan Salt + Pepper (optional - to taste).

Instructions to make Vegetarian Scalloped Potatos:

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So that is going to wrap this up for this special food vegetarian scalloped potatos recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!