Steps to Make Any-night-of-the-week Japanese Style Stir-Fry Noodles

Japanese Style Stir-Fry Noodles.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, japanese style stir-fry noodles. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Japanese Style Stir-Fry Noodles is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. Japanese Style Stir-Fry Noodles is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have japanese style stir-fry noodles using 21 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Japanese Style Stir-Fry Noodles:

1. Make ready of Meat.
2. Prepare of chicken, boneless, skinless.
3. Get of soy/fish/Worcestershire sauce.
4. Take of corn starch.
5. Prepare of hot sauce (optional) to taste.
6. Make ready of Main.
7. Take of garlic.
8. Make ready of grated fresh ginger.
9. Get of onion.
10. Take of Bell pepper.
11. Prepare of large mushrooms.
12. Make ready of cabbage.
13. Get of broth or water.
14. Get of black pepper to taste.
15. Take of Sauce.
16. Prepare of Worcestershire sauce.
17. Take of catsup (tomato).
18. Take of soy sauce.
19. Prepare of honey or sugar.
20. Prepare of garlic clove, mashed/puried.
21. Prepare of hot sauce/chili sauce to taste (optional).

Steps to make Japanese Style Stir-Fry Noodles:

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So that is going to wrap it up for this exceptional food japanese style stir-fry noodles recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!